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Internet & Email Access
We have recently added Hi-speed Broadband Wireless Internet facilities available for our guests using an Internet on-line PC or Wireless Network for those with Laptops or PDAs wishing to “stay in contact” with businesses or family and friends.
Guest Room Rates (2 people sharing)
- Carnoustie Room - £70 per night
Kingsize-Double Bed with en-suite shower bathroom
- Monifieth Room - £70 per night
Kingsize-Double Bed with own private bathroom
- St. Andrews Rooms - £70 per night
Twin/Super-Kingsize Double Bed with own private bathroom
- Gleneagles Room - £80 per night
Super-Kingsize Double Bed with with en-suite bathroom
- Blue Room - £40 per night
Single Bed with private bathroom
Single occupancy rate for the Carnoustie Room is £45 per night Single occupancy rate for the Monifieth Room is £45 per night Single occupancy rate for the St. Andrews Room is £45 per night Single occupancy rate for the Gleneagles Room is £55 per night
Holiday Cottage - B&B Rates (2 people sharing)
When available, our popular holiday cottage (super-king double bed or twin beds) is also available at £90 per night, including breakfast. Please contact us for availability. Please click on “Our Holiday Cottage” button above left to see more information.
Room and Cottage B&B rates include full English/Scottish or Continental Breakfast with endless tea or fresh-brewed coffee.
Evening Meals
We are pleased to offer our guests evening meals by prior arrangement - usually requested at Breakfast for that evening.
Evening meals are priced from £21.50 per person for a 3-course meal, and £18 per person for a 2-course meal taken in our Dining Room. We have recently introduced our popular “In-Room Dining” menu (a limited version of the general menu) for meals taken in your guest room. Prices are £18.50 for 3-course and £15 for 2-course. All meals are prepared using fresh, locally available ingredients (organic where possible) and include tea or fresh-brewed coffee!
We can cater for most food preferences including special diets such as gluten-free/wheat-free (for coeliacs) and vegetarian - please contact us if you have any special dietary requirements.
Sample 3-course evening meal:
Hot Smoked Salmon & salad with home-baked granary bread
Beef Casserole in red wine sauce Buttered new potatoes Seasonal fresh vegetables
Fresh fruit & cream Pavlova or Cheese board selection
Tea or Fresh-brewed Coffee
For more information please contact us
E-mail: enquirei@ashleamanor.co.uk telephone: 01382-530015 fax: 01382-528555
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